Échappées belles S07E10 L'Aveyron
A nice excursion of Jérome Pitorin from Rodez ( the rugby match at the Stadium Paul-Lignon, the walk with Jean-Philippe through the town, the market in the Medieval square, , the Fenaille Museum with the "statues-menhirs" of the Rouergue area-the famous Dame de Saint-Cernin-, the cathedral of Rodez with its three towers and its two lateral entries, the climbing of the tower and the panorama of Rodez) to the Cave in the Gorge de la Jonte, Millau and Peyre (the visit of the cave with Fabrice, the limestone concreting, the abseiling in the cave, later the visit of the "Comptoir paysan" of Millau-a market of local products-, the canoeing on the Tarn river, the crossing under the Millau viaduct, the walk through the nice village of Peyre, the troglodyte church and the bungee jumping at the railway track) passing by Bozouls (the carpenter Philippe making balls of the skittles, the men playing skittles-" jeu de quilles aveyronnais" with 8 pins-, the beautiful panorama of the canyon) by Laguiole and the Plateau d'Aubrac (the walk in the forest with Gonzalo, the finding of a big boletus and some small boletus, the restaurant of Sébastien and Michel Bras, Sébastien preparing the boletus with gaillet oil, cresson alénois and vinaigrette for Gonzalo and Jérôme) , by the Buron de Camejane ( the cattle breeder Jean-Claude Ramon and its 35Aubrac cows, the shepherd Michel Miquel, the transhumance-the stay from May to October on the Plateau d'Aubrac-, Jean-Claude's son Maurice preparing the "aligot"- a mixture of mashed potatoes, fresh tomme, cream, butter and garlic-, the visitors enjoying the "aligot") and by the railway station of Saint-Eulalie-de Cernon, Jean-Paul and the recovery of the abandoned railway track, the "vélo-rail"- a type of draisine with pedals, the abandoned railway station of La Panouse-de-Cernon and the meeting with the bungee jumpers, later the walk through the village of Sainte-Eulalie- an important place for the Templars- and the meeting with the woman making bell-collars for sheep). Besides we see zooms about the pride of being Aveyronnais, about the Camino de Santiago in Aveyro, about the cutlery in Laguiole, about the Roquefort cheese, about the Causse du Larzac and about the viaduct of Millau.
