Cauchemar en cuisine (US) S08E06 Episode 6
Serie Cauchemar en cuisine (US) 43min 2025A Ecuisses, en Bourgogne, Elodie et Allan font appel à Philippe Etchebest pour tenter de sauver leur restaurant de village en grande difficulté.
');background-repeat: no-repeat;}.comm_star_note_2 {color: #fff;background-image:url('data:image/svg+xml;charset=UTF-8,');background-repeat: no-repeat;}.comm_star_note_3 {color: #000;background-image:url('data:image/svg+xml;charset=UTF-8,');background-repeat: no-repeat;}.comm_star_note_4 {color: #fff;background-image:url('data:image/svg+xml;charset=UTF-8,');background-repeat: no-repeat;}.comm_star_note_5 {color: #fff;background-image:url('data:image/svg+xml;charset=UTF-8,');background-repeat: no-repeat;}.tvp_chapitre {border-left: 5px solid #75a0b2;padding-left: 5px;}.card_title:hover {text-decoration: underline;text-decoration-color: #75a0b2;}@media (width >= 576px) {.micro-card .img-micro-card {opacity: 0.75;transition: opacity 0.2s;}.micro-card:hover .img-micro-card {opacity: 1;}}.menu_ou_regarder { position: -webkit-sticky; position: sticky; top: 80px;z-index:1002;}.navbar-brand-tvp {background-image: linear-gradient(to right,#75a0b2,#ffffff 25%,#ea3323 50%,#ffffff 50%);background-size: 200% 100%;background-position: -100%;display: inline-block;position: relative;-webkit-background-clip: text;-webkit-text-fill-color: transparent;transition: all 0.5s ease-in-out;}.navbar-brand-tvp:before {}.navbar-brand-tvp:hover { background-position: 0;}.navbar-brand-tvp:hover::before {width:100%;}.note_tvp {display: flex;flex-direction: row-reverse;justify-content: left;}.note_tvp input {display: none;}.note_tvp label {cursor: pointer;color: lightgray;}.note_tvp label:hover,.note_tvp label:hover ~ label {color: #6c8da0;}.note_tvp input:checked ~ label {color: #6c8da0;}/* ************************************************************************* *//* BACK TO TOP */#back-to-top { position: fixed; bottom: 30px; right: 30px; z-index: 9999; width: 32px; height: 32px; text-align: center; line-height: 30px; background: #f5f5f5; color: #444; cursor: pointer; border: 0; border-radius: 2px; text-decoration: none; transition: opacity 0.2s ease-out; opacity: 0;}#back-to-top:hover { background: #e9ebec;}#back-to-top.show { opacity: 1;}.sd-cmp-3jRLA {display:none;visibility:hidden;}.collapsingXXX {-webkit-transition: none;transition: none;}.offcanvasXXX {-webkit-transition: none;transition: none;}.lead2 {font-size: 1.1rem;}body {font-family: Helvetica, Tahoma, Trebuchet MS, Arial, sans-serif;margin-top: 90px;min-width: 360px;font-size: 1rem;color: #1f1f1f;}a {color: #2c3450;text-decoration: none ;}a:hover {color: #33607d;text-decoration: none;}.sticky-offset {top: 90px;}a.anchorscroll { position: relative; top: -125px; display: block; visibility: hidden;}@media (width <= 400px) {.navbar1bis { font-size:0.6rem;padding-top:12px; }}@media (400px <= width <= 500px) { .navbar1bis { font-size:0.7rem;padding-top:10px; } }@media (500px <= width <= 800px) { .navbar1bis { font-size:0.85rem;padding-top:6px; } }@media (width >= 800px) { .navbar1bis { font-size:1rem;padding-top:2px; } }.navbar1bis .actived {background-color:#7e9fb0;color:#000;}.navbar1bis a {color:#7e9fb0;}.navbar1bis a:hover {color:#DDDDDD;}.logoChaine {aspect-ratio: 1/1;object-fit: contain;object-position: 50% 50%;}.blur_svg_light { filter: drop-shadow(0px 0px 2px rgb(255 255 255 / 0.5));}.blur_svg_dark { filter: drop-shadow(0px 0px 2px rgb(0 0 0 / 0.5));}.tvp-list-item:hover {background-color: #dddddd;}/* SIDEBAR */.sidebar a {display: block;padding: 3px 10px;margin: 0px;color: #FFFFFF;}.sidebar a:hover {color: #68A2B4;background: #393A3F;}.sidebar a[aria-expanded="true"] {background: #393A3F;}/* GRILLE */.grille-item {position:relative;overflow:hidden;float:left;}.grille-item:hover {background:#D3D5D7;}.popover-header {padding-bottom:0;}.popover-body {padding-top:5px;}/* NAVBAR */.navbar {}.navbar .navbar-nav .nav-link {color:#fff;}/* ADs */.skyscraper { display:block; }@media (max-width: 800px) { .skyscraper { display: none; } }/*@media (min-width:800px) { .skyscraper { max-height:600px; width: 300px; } }*/
A Ecuisses, en Bourgogne, Elodie et Allan font appel à Philippe Etchebest pour tenter de sauver leur restaurant de village en grande difficulté.
Nous utilisons des cookies pour personnaliser le contenu, améliorer l'expérience utilisateur et analyser l'utilisation du site. Vos données sont traitées avec respect.
Cliquez sur "Accepter les cookies" pour une expérience optimale, ou consultez notre politique de confidentialité pour plus d'informations.
L'équipe de TV-programme